Warehouse Assistant Manager (Food Manufacturing)

Job Responsibilities:

• Managing and controlling all day-to-day activities of dispatching, receiving, sorting, distribution and inventory control 
• Support daily warehouse operations by planning the task force and manpower arrangement to ensure sufficient manpower to cope the warehouse demand.
• Monitor the warehouse operations by supervising the team members performing on a timely and accurate manner
• Maintain accuracy of stock record and prepare reports to management

Requirement:

• F.7 or above, Diploma in Warehouse Management , Logistics or relevant discipline is an advantage
• Minimum 5 years' experience in warehouse operation, including 3 years in supervisory level
• Experience in ERP (e.g. ORACLE) and ISO 22000 is an advantage
• Proficiency in MS office (Word; Excel; Outlook), Chinese and English typing
• Able to work independently & under pressure
• Candidate with less experience will be considered as Warehouse Supervisor

Interested parties please send full resume with PRESENT & EXPECTED SALARY to Ms. Leung by email at [protected-email-address] or by mail to Ms. Leung, Human Resources Department, 10/F., Cafe de Coral Centre, 5-13 Wo Shui Street, Fotan, N.T.（Please quote Reference No. on envelope or as email subject） We are an EQUAL OPPORTUNITIES EMPLOYER.

All information received will be kept in strict confidence and be used for employment-related purpose only.